Adventures in Food

Sweet Potato Salad

A versatile salad that can be enjoyed warm or cold. This sweet potato salad, with kale, nuts and seeds, keeps great in the fridge and is even more flavoursome the next day.

Cumin-Roasted Chickpeas

There are so many ways you can cook and eat the little nuggets of awesomeness that are chickpeas, but sometimes simple is best. And this recipe is about as simple as it gets.


3-Ingredient Peanut Butter Cookies

Gluten-free, dairy-free, ready in fifteen minutes, one bowl and only three ingredients… The perfect way to get your cookie fix!

Gluten-Free and Dairy-Free Nachos Tray Bake

Recipe coming soon…

Gluten-Free Banana Bread

Recipe coming soon…

Easy Roast Chicken

Recipe coming soon…

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